Eat your greens : the surprising power of home grown leaf crops
(Book)
Author
Published
Gabriola Island, BC, Canada : New Society Publishers, [2014].
Format
Book
ISBN
9780865717510, 0865717516
Physical Desc
ix, 277 pages, 8 unnumbered pages of plates : illustrations (some color), map ; 23 cm
Status
Jackson Public Library - Adult Section
635 KEN
1 available
635 KEN
1 available
Copies
Location | Call Number | Status |
---|---|---|
Jackson Public Library - Adult Section | 635 KEN | On Shelf |
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More Details
Published
Gabriola Island, BC, Canada : New Society Publishers, [2014].
Language
English
ISBN
9780865717510, 0865717516
Notes
Bibliography
Includes bibliographical references and index.
Description
Eat Your Greens provides complete instructions for incorporating these nutritional powerhouses into any kitchen garden. This innovative guide shows how familiar garden plants such as sweet potato, okra, beans, peas and pumpkins can be grown to provide both nourishing leaves and other calorie- and protein-rich foods; introduces a variety of non-traditional alternatives readily adapted to local growing conditions, such as chaya, moringa, toon and wolfberry; explains how to improve your soil while getting plenty of vegetables by growing edible cover crops.
Additional Physical Form
Issued also in electronic format.
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Citations
APA Citation, 7th Edition (style guide)
Kennedy, D. (2014). Eat your greens: the surprising power of home grown leaf crops . New Society Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kennedy, David, 1947-. 2014. Eat Your Greens: The Surprising Power of Home Grown Leaf Crops. New Society Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kennedy, David, 1947-. Eat Your Greens: The Surprising Power of Home Grown Leaf Crops New Society Publishers, 2014.
MLA Citation, 9th Edition (style guide)Kennedy, David. Eat Your Greens: The Surprising Power of Home Grown Leaf Crops New Society Publishers, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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